Thanks for visiting SweNZ Taste. Our shop is now closed for the Holidays.
We will open again in the 11 Jan 2021. We thank all our customers for ongoing support.
Have a lovely holiday!

A traditional dish on the Scandinavian smorgasbord.
Cut all the ingredients into small cubes and mix everything except the whipped cream (which is mixed in soon before serving). Add beetroot juice for colouring and taste. Fold in the cream. Decorate with chopped eggs and chopped parsley or dill.